OSMA - Table Française

OSMA offers a cuisine rooted in the art of French dining—elegant and precise, yet refreshingly contemporary. Expect dishes that balance tradition and innovation, crafted with seasonal, locally sourced produce and executed with classic French technique. Chef Javier Calleja creates refined, seasonal plates with a light, modern touch, while sommelier Marion Calleja curates a thoughtful wine list that highlights both iconic French vintages and boutique local labels, ensuring each pairing elevates the meal. The service carries a relaxed sophistication; it’s warm and attentive without being stiff, and every plate feels crafted with care and precision. OSMA is a hidden gem for those who appreciate beautifully executed food, excellent wine, and a touch of understated French elegance.

Tipo de cocina: contemporary French

Tipo de plato: à la carte

Abierto: 2024

Lugares: 26

Plato favorito de la cocina: pate en croute, foie gras de canard mi cuit and during summer Bouillabaisse

Día libre: Montag, Sonntag

Dirección: Carrer de la Pursiana 18, Palma de Mallorca

Parada: .

Teléfono: +34 871 050 182

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OSMA offers a cuisine rooted in the art of French dining—elegant and precise, yet refreshingly contemporary. Expect dishes that balance tradition and innovation, crafted with seasonal, locally sourced produce and executed with classic French technique. Chef Javier Calleja creates refined, seasonal plates with a light, modern touch, while sommelier Marion Calleja curates a thoughtful wine list that highlights both iconic French vintages and boutique local labels, ensuring each pairing elevates the meal. The service carries a relaxed sophistication; it’s warm and attentive without being stiff, and every plate feels crafted with care and precision. OSMA is a hidden gem for those who appreciate beautifully executed food, excellent wine, and a touch of understated French elegance.